Cooking

Poached Halibut with Gremolata

This dish is both easy (for a weeknight meal!) and refined (for a chic dinner party!)... Make this Cherry Tomato Poached Halibut pronto!

Ingredient Spotlight: Yellow Tomato

Learn more about our "datterini" tomato, which we source from a 24-farm cooperative in Italy. It's non-gmo and free from preservatives, pesticides and added sugar.

Roasted Tomato Eggs

We had a brunch party and made fancy eggs with our Roasted Tomato Onion Salsa! Think Shakshuka but with a kick from chipotle chillies.

Charred Kale Pizza

Our sweet cherry tomato sauce paired with charred kale makes for an epic and veggie-forward pizza feast. The little ones won't skip veggies tonight!

Sticky Cauliflower Bites

Sticky Ginger Cauliflower bites, oh my! Batter and bake cauliflower for a delicious and plant-based weekday meal.

Ginger Broiled Chicken Bowl

Reinvent baked chicken with our Sweet Ginger BBQ. The umami from the organic miso paste grounds it, while the date molasses and coconut nectar give the chicken a hint of sweetness.

Shrimp Fussili Arrabbiata

Elevate your pasta game with these gorgeous long noodles-- it's the long fussili, bbs!

Baked Fish with Roasted Salsa and Fregola Salad

Brighten a simple baked fish with our Roasted Tomato Onion Salsa. This side salad made of fregola, olives, arugula and cherry tomatoes could not be more simple or delicious!

Meatballs with Roasted Tomato Onion Salsa and whipped ricotta

Our Roasted Tomato Onion Salsa is super versatile and plays really nicely with the italian flavors of whipped ricotta and parmesan cheese.

Cherry Tomato Branzino

Transport yourself to southern Italy with this elegant main course.

Zucchini Ricotta Ravioli

Lighten traditional ravioli with grated zucchini next time you want to make something extra special.

Roasted Squash and Cippollini onions

Easy holiday side recipe that will wow all your guests.